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Tube Pan Type 32 L=30cm

126,02  (+23% VAT)

Experience the unmatched quality of stainless steel tube pans, highly regarded in the professional baking industry for their long-lasting performance and durability.


Tube Pan Type 32


Tube pans made out of stainless steel are highly regarded in the professional baking industry for their superior performance and durability. Stainless steel is a type of metal known for its resistance to rust, corrosion, and staining, making it an ideal material choice for tube pans which come into contact with moist ingredients frequently.


A high-quality stainless steel tube pan, designed for baking cakes and breads with precision.


Features of tube pan:

– Made out of stainless steel

– Sturdy construction

– Even baking and heat distribution

– Resistant to rust, corrosion, and staining


Benefits of tube pan:

– Heat is evenly distributed throughout the pan, ensuring your cake bakes uniformly

– Sturdy construction ensures they can withstand frequent use and rigorous cleaning

– Suitable to wash in a dishwasher for additional time-savings


Tube pan – application

Tube pans are a valuable tool for any baking enthusiast. With their unique design and even heat distribution, they can help you achieve perfectly baked cakes with ease. Utilizing tube pans made out of stainless steel enhances efficiency, durability, and overall quality in professional baking operations.

They can be used for various different desserts, such as angel food cake, moist pound cake, decadent chocolate cake, as well as other dishes.


Tube pan – specification


1,06 liters 0,28 gallons


0,48 kg 1,06 lbs


30,0 cm 11,8 inches

Width of the whole mold

8,0 cm 3,1 inches

Width of the container

7,4 cm 1,9 inches

Height of the whole mold

8,0 cm 3,1 inches

Height of the container

5,3 cm 2,1 inches


Stainless steel AISI 304


Stainless steel is a durable and long-lasting material that provides excellent heat distribution, ensuring even cooking throughout the entire dish. The non-reactive nature of stainless steel prevents any chemical reactions between the pan and the ingredients, preserving the taste and quality of the baked goods.

The sturdy construction of stainless steel tube pans also ensures that they can withstand constant use and maintain their shape over time. This makes them a reliable choice for professional bakers who require consistent results for their customers.


Tube pans – usage

To ensure the proper functioning of the baking mold, it is highly advised to prepare it before its usage. These steps are:
1. Before the first usage, bake the baking mold in an oven at a temperature of 80-100°C (176-212°F) for 45-60 minutes. After that, coat it in vegetable oil and let it cool at ambient temperature.
2. Before every use they should be greased.


Tube pans – cooperation

The given price applies for individual purchases. Wholesale customers (restaurants, hotels etc.) are invited to submit individual inquiries – for larger purchases we apply attractive price discounts.



All tube pans are produced in Poland and that is where they are shipped from. We are comfortable with shipping across the world, however the cost will depend on the country.

It is also important to note that countries outside of the European Union and Schengen Zone are covered in additional custom costs.

To find out the cost of shipping to your country, please contact us at our email address: shop@marxam-project.com


Production of metal elements – tube pans and more

As a production company, Marxam offers many different metal elements made to order. If you have any individual requests regarding metal products, do not hesitate to contact us at our e-mail address: konstruktor@marxam-project.pl.


Data Sheet:

Tube Pan Type 32 – dimensions

Catalog of all baking molds

Additional information

Weight 0,48 kg
Dimensions 30 × 8 × 8 cm