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Terrine Mold Type 22 L=30cm

134,96  (+23% VAT)

Create stunning and flawless food presentations with our high-quality terrine mold, expertly designed from stainless steel to maintain the integrity of your dishes.


Terrine Mold Type 22


Terrine mold is a specialized baking dish used for creating elegant and stunning food presentations. Made from stainless steel, it is designed to withstand high temperatures without warping or affecting the flavor of the dish.


Terrine mold made of stainless steel - perfect for shaping and baking savory dishes with ease and precision.


Features of terrine mold:

– Made out of stainless steel

– Enables professional presentation of prepared dishes

– Excellent heat distribution

– Versatile


Benefits of terrine mold:

– Can be used to create a wide range of dishes, from savory meat terrines to sweet fruit-based desserts

– Elevates the presentation of your dishes to a professional level

– Designed to distribute heat evenly, ensuring that your dish cooks uniformly


Terrine mold – application

Invest in a terrine mold and unlock a world of endless culinary possibilities. Whether you’re a professional chef or an enthusiastic home cook, a terrine mold will help you create visually stunning dishes that impress with every bite.

As an essential piece of equipment in any professional kitchen, the stainless steel terrine mold enhances precision, consistency, and aesthetics when presenting exquisite culinary creations.

Its versatility should not be overlooked – besides savory delights, this mold can also be used to create beautifully layered desserts or frozen treats.


Terrine mold – specification


1,15 liters 0,3 gallons


0,58 kg 1,28 lbs


30,0 cm 11,8 inches

Width of the whole mold

11,5 cm 4,5 inches

Width of the container

10,8 cm 4,2 inches

Height of the whole mold

7,0 cm 2,8 inches

Height of the container

5,0 cm 2,0 inches


Stainless steel AISI 304


With its sturdy construction and non-reactive nature, stainless steel provides superior heat distribution and ensures that flavors are not compromised during the cooking process.

The even cooking provided by a terrine mold guarantees consistent results and enhances the flavors of your dish.


Terrine molds – usage

To ensure the proper functioning of the baking mold, it is highly advised to prepare it before its usage. These steps are:
1. Before the first usage, bake the baking mold in an oven at a temperature of 80-100°C (176-212°F) for 45-60 minutes. After that, coat it in vegetable oil and let it cool at ambient temperature.
2. Before every use they should be greased.


Terrine molds – cooperation

The given price applies for individual purchases. Wholesale customers (restaurants, hotels etc.) are invited to submit individual inquiries – for larger purchases we apply attractive price discounts.



All terrine molds are produced in Poland and that is where they are shipped from. We are comfortable with shipping across the world, however the cost will depend on the country.

It is also important to note that countries outside of the European Union and Schengen Zone are covered in additional custom costs.

To find out the cost of shipping to your country, please contact us at our email address: shop@marxam-project.com


Production of metal elements – terrine molds and more

As a production company, Marxam offers many different metal elements made to order. If you have any individual requests regarding metal products, do not hesitate to contact us at our e-mail address: konstruktor@marxam-project.pl.


Data Sheet:

Terrine Mold Type 22 – dimensions

Catalog of all baking molds

Additional information

Weight 0,58 kg
Dimensions 30 × 11,5 × 7 cm