Home » Shop » Baking molds » Terrine and pate molds » Terrine Cake Mold Type 21 L=30cm

Terrine Cake Mold Type 21 L=30cm

115,45  (+23% VAT)

Unleash your culinary creativity with terrine cake molds, the must-have baking accessory for creating visually appealing and long-lasting cakes and desserts.


Terrine Cake Mold Type 21


Terrine cake molds have become increasingly popular in the world of baking, offering a unique and visually appealing way to create stunning cakes and desserts. These specialized molds, provide a versatile platform to showcase your culinary skills. Terrine cake molds are a type of baking mold that are designed specifically for creating stunning and professional-looking cakes, as well as other dishes. It is made out of stainless steel to guarantee its longevity.


Stainless steel terrine cake mold: a sleek and durable baking tool for creating delicious and beautifully shaped dishes.


Features of the baking mold:

– Made out of stainless steel

– Versatile – suitable for many different recipes

– Designed with longevity in mind

– Easy to clean and maintain


Benefits of the baking mold:

– Terrine cake molds come in a variety of shapes and sizes, giving you the freedom to get creative with your cake designs

– Incredibly versatile. While they are commonly used for sweet cakes like chocolate or fruit-flavored ones, they are also great for making savory dishes

– Allows you to create cakes that look like they came straight from a fancy bakery


Terrine cake mold – application

Stainless steel terrine cake mold is indispensable in creating flawless cakes with impressive aesthetics and consistent quality in professional kitchens.

Its sturdy build also makes it ideal for building layered terrine cakes, as it provides enough support to maintain their shape during the assembly process.


Terrine cake mold – specification


0,79 liters 0,21 gallons


0,52 kg 1,1 lbs


30,0 cm 11,8 inches

Width of the whole mold

8,0 cm 3,1 inches

Width of the container

7,3 cm 2,9 inches

Height of the whole mold

8,0 cm 3,1 inches

Height of the container

6,0 cm 2,1 inches


Stainless steel AISI 304


This high-quality, food-grade material ensures that the cake mold can withstand high temperatures without warping or corroding, making it an excellent choice for professional bakery settings.

The stainless steel construction also ensures even heat distribution, resulting in evenly baked cakes with perfect textures.

Moreover, the mold’s non-reactive nature guarantees that no unwanted flavors or odors will be transferred to the cake.


Terrine cake molds – usage

To ensure the proper functioning of the baking mold, it is highly advised to prepare it before its usage. These steps are:
1. Before the first usage, bake the baking mold in an oven at a temperature of 80-100°C (176-212°F) for 45-60 minutes. After that, coat it in vegetable oil and let it cool at ambient temperature.
2. Before every use they should be greased.


Terrine cake molds – cooperation

The given price applies for individual purchases. Wholesale customers (restaurants, hotels etc.) are invited to submit individual inquiries – for larger purchases we apply attractive price discounts.



All terrine cake molds are produced in Poland and that is where they are shipped from. We are comfortable with shipping across the world, however the cost will depend on the country.

It is also important to note that countries outside of the European Union and Schengen Zone are covered in additional custom costs.

To find out the cost of shipping to your country, please contact us at our email address: shop@marxam-project.com


Production of metal elements – terrine cake molds and more

As a production company, Marxam offers many different metal elements made to order. If you have any individual requests regarding metal products, do not hesitate to contact us at our e-mail address: konstruktor@marxam-project.pl.


Data Sheet:

Terrine Cake Mold Type 21 – dimensions

Catalog of all baking molds

Additional information

Weight 0,52 kg
Dimensions 30 × 8 × 8 cm