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Small Baking Tray 11x11x8cm

52,85  (+23% VAT)

Elevate your baking experience with a high-quality small baking tray – compact, efficient, and perfect for baking miniature cakes or appetizers.



Small Baking Tray 11x11x8cm


Small baking trays are versatile and indispensable tools for any baker. Their compact size, efficient heat distribution, and the wide range of recipes they can accommodate make them a must-have in the kitchen. So, whether you’re baking miniature cakes or appetizers, make sure to invest in a high-quality small baking tray to enhance your baking experience and achieve exceptional results.


Small baking tray with a non-stick surface, perfect for baking cookies or roasting vegetables.


Features of the baking mold:

– Made out of stainless steel

– Efficient heat distribution

– Space-saving

– Versatile


Benefits of the baking mold:

– Excels at distributing heat evenly, resulting in perfectly baked goods

– Allows you to bake multiple batches at once

– From savory bites to sweet treats, these trays can handle it all


Small baking tray – application

Small baking trays are space-saving and usually more affordable than their bigger counterparts. They’re perfect for baking smaller portions and experimenting with new recipes.

They can be used for baking many different dishes, such as small desserts, as well as appetizers and snacks.


Small baking tray – specification


11,0 cm 4,3 inches


11,0 cm 4,3 inches


8,0 cm 3,1 inches


Stainless steel AISI 304


The utilization of a small baking tray crafted from stainless steel in professional settings offers numerous advantages. Firstly, stainless steel is renowned for its exceptional durability and strength, ensuring that the tray can withstand high temperatures without warping or bending over time. This longevity makes it an ideal choice for commercial kitchens where heavy use is expected.

Secondly, the non-reactive nature of stainless steel ensures that no flavors or odors are transferred to the food being prepared, guaranteeing pure and unaltered flavors throughout the cooking process. Additionally, stainless steel provides excellent heat distribution, resulting in even baking and consistent results.

Lastly, the sleek and professional appearance of a small stainless steel baking tray adds aesthetic appeal to any culinary establishment while remaining a practical and reliable tool for achieving outstanding baked goods with precision and finesse.


Small baking trays – usage

To ensure the proper functioning of the small baking tray, it is highly advised to prepare it before its usage. These steps are:
1. Before the first usage, bake the baking mold in an oven at a temperature of 80-100°C (176-212°F) for 45-60 minutes. After that, coat it in vegetable oil and let it cool at ambient temperature.
2. Before every use they should be greased.


Small baking trays – cooperation

The given price applies for individual purchases. Wholesale customers (restaurants, hotels etc.) are invited to submit individual inquiries – for larger purchases we apply attractive price discounts.



All small baking trays are produced in Poland and that is where they are shipped from. We are comfortable with shipping across the world, however the cost will depend on the country.

It is also important to note that countries outside of the European Union and Schengen Zone are covered in additional custom costs.

To find out the cost of shipping to your country, please contact us at our email address: shop@marxam-project.com


Production of metal elements – small baking trays and more

As a production company, Marxam offers many different metal elements made to order. If you have any individual requests regarding metal products, do not hesitate to contact us at our e-mail address: konstruktor@marxam-project.pl.


Data Sheet:

Catalog of all baking molds

Additional information

Weight 0,5 kg
Dimensions 11 × 11 × 8 cm