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Pate Mold Type 19 L=30cm

109,76  (+23% VAT)

Elevate your culinary creations with durable stainless steel pate molds, the indispensable choice for professional chefs in crafting stunning and delectable pates.


Pate Mold Type 19


Stainless steel pate molds play a vital role in the culinary field, especially for professional chefs. They are an essential tool for creating beautiful and delicious pates, terrines, and other savory delicacies. Stainless steel construction ensures its long-lasting usage.


High-quality stainless steel pate mold for perfect pate shaping and other dishes.


Features of pate mold:

– Made out of stainless steel

– Versatile tool for many different dishes

– Non-reactive so it does not affect the flavor


Benefits of pate mold:

– Enhanced Presentation: A pate mold helps create elegant and visually captivating pates

– Uniform Cooking: consistent thickness provided by a pate mold ensure that your pate cooks uniformly, resulting in a perfectly cooked and textured end product

– Versatility: Pate molds can be used for various dishes beyond pates and terrines. You can also create molded desserts, ice creams, and even frozen cocktails using these versatile molds


Pate mold – application

Stainless steel pâté molds play a vital role in the culinary field, especially for professional chefs. These molds are essential for shaping various pâtés, terrines, and mousses.

Professional chefs value the versatility of stainless steel pâté molds, as they can be used for both savory dishes and desserts like cheesecakes and ice cream cakes.


Pate mold – specification


0,67 liters 0,18 gallons


0,42 kg 0,93 lbs


30,0 cm 11,8 inches

Width of the whole mold

8,0 cm 3,1 inches

Width of the container

5,5 cm 2,2 inches

Height of the whole mold

8,0 cm 3,1 inches

Height of the container

5,0 cm 2,0 inches


Stainless steel AISI 304


Made from high-quality stainless steel, pate molds offer durability and excellent heat conductivity, resulting in even cooking and an appealing presentation.

Their non-reactive nature prevents any unwanted flavors from affecting the delicate ingredients.


Pate molds – usage

To ensure the proper functioning of the pate mold it is highly advised to prepare it before its usage. These steps are:
1. Before the first usage, bake the baking mold in an oven at a temperature of 80-100°C (176-212°F) for 45-60 minutes. After that, coat it in vegetable oil and let it cool at ambient temperature.
2. Before every use they should be greased.


Pate molds – cooperation

The given price applies for individual purchases. Wholesale customers (restaurants, hotels etc.) are invited to submit individual inquiries – for larger purchases we apply attractive price discounts.



All pate molds are produced in Poland and that is where they are shipped from. We are comfortable with shipping across the world, however the cost will depend on the country.

It is also important to note that countries outside of the European Union and Schengen Zone are covered in additional custom costs.

To find out the cost of shipping to your country, please contact us at our email address: shop@marxam-project.com


Production of metal elements – pate molds and more

As a production company, Marxam offers many different metal elements made to order. If you have any individual requests regarding metal products, do not hesitate to contact us at our e-mail address: konstruktor@marxam-project.pl.


Data Sheet:

Pate Mold Type 19 – dimensions

Catalog of all baking molds

Additional information

Weight 0,42 kg
Dimensions 30 × 8 × 8 cm