Galantine Mold Type 33 L=30cm
166,00 zł
134,96 zł (+23% VAT)
Discover the art of French cuisine with our galantine mold, and unlock endless possibilities for creating exquisite culinary masterpieces.
Description
Galantine Mold Type 33
Galantine mold plays a crucial role in the creation of this classic French dish. With the right tools, ingredients, and techniques, you can elevate your culinary skills and impress your guests with a beautifully crafted galantine. Whether you choose to stick to traditional fillings or explore creative variations, the galantine mold opens up a world of possibilities for creating unique and delicious culinary creations.
Features of galantine mold:
– Made out of stainless steel
– Versatile tool
– Easy to clean
– Designed with durability in mind
Benefits of galantine mold:
– Effortless to clean as it resists stains, odors, and bacterial growth
– Excellent heat conductivity and even distribution
– Sturdy construction that ensures longevity of the mold
Galantine mold – application
Galantine molds made out of stainless steel are highly regarded in the culinary world due to their superior durability, versatility, and hygienic properties. These molds boast a polished, non-reactive surface that ensures the flavors of the ingredients will not be altered during the galantine-making process.
Chefs worldwide rely on galantine molds made out of stainless steel for their unmatched performance in creating exquisite presentations that truly showcase their culinary craftsmanship.
Galantine mold – specification
Capacity | 1,21 liters | 0,32 gallons |
Weight | 0,53 kg | 1,17 lbs |
Length | 30,0 cm | 11,8 inches |
Width of the whole mold | 11,5 cm | 4,5 inches |
Width of the container | 9,8 cm | 3,9 inches |
Height of the whole mold | 7,0 cm | 2,8 inches |
Height of the container | 4,5 cm | 1,8 inches |
Material | Stainless steel | AISI 304 |
These molds provide chefs with a durable, hygienic, and versatile tool for creating elegant and precisely shaped terrines, pâtés, and other cold-formed dishes. The use of stainless steel ensures optimal conductivity, allowing for even chilling and setting of the ingredients within the mold.
Its non-reactive nature guarantees that flavors remain uncompromised and unaffected during the molding process. Additionally, stainless steel galantine molds are incredibly easy to clean and maintain, making them an essential asset in any professional kitchen where hygiene standards are paramount.
Galantine molds – usage
To ensure the proper functioning of the baking mold, it is highly advised to prepare it before its usage. These steps are:
1. Before the first usage, bake the baking mold in an oven at a temperature of 80-100°C (176-212°F) for 45-60 minutes. After that, coat it in vegetable oil and let it cool at ambient temperature.
2. Before every use they should be greased.
Galantine molds – cooperation
The given price applies for individual purchases. Wholesale customers (restaurants, hotels etc.) are invited to submit individual inquiries – for larger purchases we apply attractive price discounts.
Shipping
All galantine molds are produced in Poland and that is where they are shipped from. We are comfortable with shipping across the world, however the cost will depend on the country.
It is also important to note that countries outside of the European Union and Schengen Zone are covered in additional custom costs.
To find out the cost of shipping to your country, please contact us at our email address: shop@marxam-project.com
Production of metal elements – galantine molds and more
As a production company, Marxam offers many different metal elements made to order. If you have any individual requests regarding metal products, do not hesitate to contact us at our e-mail address: konstruktor@marxam-project.pl.
Data Sheet:
Additional information
| Weight | 0,53 kg |
|---|---|
| Dimensions | 30 × 11,5 × 7 cm |
