Name: Casserole Baking Pan 26x37x6,5cm
SKU: 11001
Price: 145.00 PLN
Availability: InStock

Description

Casserole Baking Pan 26x37x6,5cm

Casserole baking pans are a must-have tool for any kitchen. Their versatility, convenience, and ability to create delicious meals make them an essential item for both beginner and experienced cooks. Whether you’re preparing a family dinner or experimenting with new recipes, having the right casserole baking pan on hand will elevate your culinary creations to new heights.

Features of the baking mold:

– Made out of stainless steel

– Even cooking and heat distribution

– Convenient and versatile

– Easy to clean and maintain

Benefits of the baking mold:

– Designed to distribute heat evenly, ensuring that every corner of your dish is cooked to perfection

– From lasagnas and baked pastas to savory casseroles and desserts, this pan can handle it all

– Simple wash with warm soapy water is usually all it takes to keep your pan in top shape

Casserole baking pan – application

Casserole baking pans made out of stainless steel ensure excellent heat conductivity, providing even and consistent cooking. This allows for precise temperature control, which is particularly crucial when preparing delicate dishes that require precise heat distribution.

Additionally, the non-reactive nature of stainless steel guarantees that no flavors or odors will be absorbed, preserving the integrity of each recipe. Moreover, stainless steel pans are highly durable and resistant to scratches and dents commonly encountered in busy kitchen environments. This makes them ideal for heavy-duty usage in professional settings where longevity is paramount.

Casserole baking pan – specification

Length	37,0 cm	14,6 inches
Width	26,0 cm	10,2 inches
Height	6,5 cm	2,6 inches
Material	Stainless steel	AISI 304

The exceptional heat retention properties of stainless steel allow for even and efficient cooking, resulting in evenly browned and flavorful casseroles. Additionally, stainless steel is highly resistant to corrosion, ensuring durability and longevity amidst continuous usage. This translates into cost-effectiveness as the pan withstands rigorous professional kitchen environments without losing its functional and aesthetic qualities over time.

Moreover, stainless steel offers easy maintenance due to its non-reactive surface which prevents food from sticking or staining, simplifying the cleaning process. The professional cookware’s sleek appearance also enhances presentation when serving directly from the pan to customers or guests.

Casserole baking pans – usage

To ensure the proper functioning of the casserole baking pan, it is highly advised to prepare it before its usage. These steps are:
1. Before the first usage, bake the baking mold in an oven at a temperature of 80-100°C (176-212°F) for 45-60 minutes. After that, coat it in vegetable oil and let it cool at ambient temperature.
2. Before every use they should be greased.

Casserole baking pans – cooperation

The given price applies for individual purchases. Wholesale customers (restaurants, hotels etc.) are invited to submit individual inquiries – for larger purchases we apply attractive price discounts.

Shipping

All casserole baking pans are produced in Poland and that is where they are shipped from. We are comfortable with shipping across the world, however the cost will depend on the country.

It is also important to note that countries outside of the European Union and Schengen Zone are covered in additional custom costs.

To find out the cost of shipping to your country, please contact us at our email address: shop@marxam-project.com

Production of metal elements – casserole baking pans and more

As a production company, Marxam offers many different metal elements made to order. If you have any individual requests regarding metal products, do not hesitate to contact us at our e-mail address: konstruktor@marxam-project.pl.

Data Sheet:

Catalog of all baking molds