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Bread Baking Mold 13x35x9,5cm

113,82  (+23% VAT)

Achieve bakery-quality bread at home with our bread baking molds, designed to ensure uniform shape, enhance crust formation, and create visually stunning loaves.



Bread Baking Mold 13x35x9,5cm


Bread baking molds are indispensable tools that can elevate your bread-making endeavors. From achieving uniform shape and size to enhancing crust formation, these molds offer numerous benefits that contribute to the overall quality of your baked goods. By selecting the right mold for your needs and properly caring for it, you can create breads that are not only visually appealing but also irresistibly delicious.


Bread baking mold is a rectangular stainless steel mold, used for baking bread loaves.


Features of the mold:

– Made out of stainless steel

– Uniform shape and size

– Dishwasher safe

– Versatile


Benefits of the mold:

– Ensures that your loaves come out with a consistent shape and size, making your baking presentation-worthy

– Easy to clean, as it is dishwasher safe, it can also be cleaned by hand

– Suitable for many different dishes, not only bread


Bread baking mold – application

Bread baking molds are essential tools for any home baker looking to achieve professional-quality results. These molds play a crucial role in shaping and containing the dough during the baking process.

Perfect for not only bread, but you can also use them to create other baked goods like cakes, meatloafs and even homemade granola bars.


Bread baking mold – specification


35,0 cm 13,8 inches


13,0 cm 5,1 inches


9,5 cm 3,7 inches


Stainless steel AISI 304


Stainless steel molds offer outstanding heat conductivity and retention properties, ensuring even baking throughout the loaf. The material’s non-reactive nature prevents any unwanted metal flavors from being absorbed by the dough, maintaining the pristine taste of the bread.

Stainless steel molds are highly resistant to rust and corrosion, making them long-lasting and easy to clean. The sturdiness of stainless steel provides stable support for proofing and shaping processes without compromising the structure or texture of the dough.


Bread baking molds – usage

To ensure the proper functioning of the bread baking mold, it is highly advised to prepare it before its usage. These steps are:
1. Before the first usage, bake the baking mold in an oven at a temperature of 80-100°C (176-212°F) for 45-60 minutes. After that, coat it in vegetable oil and let it cool at ambient temperature.
2. Before every use they should be greased.


Bread baking molds – cooperation

The given price applies for individual purchases. Wholesale customers (restaurants, hotels etc.) are invited to submit individual inquiries – for larger purchases we apply attractive price discounts.



All bread baking molds are produced in Poland and that is where they are shipped from. We are comfortable with shipping across the world, however the cost will depend on the country.

It is also important to note that countries outside of the European Union and Schengen Zone are covered in additional custom costs.

To find out the cost of shipping to your country, please contact us at our email address: shop@marxam-project.com


Production of metal elements – bread baking molds and more

As a production company, Marxam offers many different metal elements made to order. If you have any individual requests regarding metal products, do not hesitate to contact us at our e-mail address: konstruktor@marxam-project.pl.


Data Sheet:

Catalog of all baking molds

Additional information

Weight 0,5 kg
Dimensions 35 × 13 × 9,5 cm